During the holiday we received the most delicious Christmas cookies from our dear neighbor, Catherine Caruso. Here’s her recipe for all cookie lovers.
A note from Catherine:
Just a little tip on forming the cookies. Use a small scoop and flour your hands a little to gently roll the cookie. The key is not to roll them or handle them too much so that they are light and fluffy. It’s sort of like working with dough, less handling is better.
2FitzCrew 